Waterborne microorganisms and contaminants of emerging concern such as pharmaceuticals and personal care products in the water are responsible for adverse effects on the flavor, color, odor and shelf life of soft drinks, bottled water and food products. Water used in the food and beverage industry, either for product, or as part of the process must be treated in order to ensure the integrity of the product. Ultraviolet disinfection provides an effective disinfection solution.

This system allows Bayernoil to meet the allowed discharge limit set by the Bavarian authorities into the Danube river.

New production lines at plant resulted in increase in wastewater flow and load, which exceeded capacity at the municipal plant. Therefore, pet food manufacturing plant needed an on-site wastewater treatment system.

Most rising mains failures are preventable. And today, inspecting them is easier, more cost-effective, and less disruptive than ever, thanks to the development of advanced inspection technology such as Xylem’s SmartBall.

Pro Club in Bellevue, Washington upgraded its pool system in seven days with advanced filtration and UV technology. The project improved water clarity, air quality, and member experience while saving over 520,000 gallons of water and $134,000 annually.

The four existing column pumps at Gloucester Docks - which are vital for managing water levels in the canal and keeping Bristol’s water supply running - were reaching the end of their working life and needed replacement.

Xylem delivered a turnkey solution for one of Sweden’s first pump stations featuring a fully integrated PE construction in Krokom.