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Nordic City Takes Proactive Approach to Reduce NRW While Gaining Valuable Condition Assessment Data on Critical Water Mains, Avoiding Costly Failures
As part of a pre-emptive program to address non-revenue water loss and understand the condition of their pipes, Gothenburg wanted to conduct a condition assessment and leak detection survey on a series of large diameter transmission mains. The three pipelines were built in the 1960s and made of cement and steel, ranging in size from 1000 mm to 1200 mm.
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Organic Bottling Facility Ensures Product Integrity with UV Disinfection
Waterborne microorganisms and contaminants of emerging concern such as pharmaceuticals and personal care products in the water are responsible for adverse effects on the flavor, color, odor and shelf life of soft drinks, bottled water and food products. Water used in the food and beverage industry, either for product, or as part of the process must be treated in order to ensure the integrity of the product. Ultraviolet disinfection provides an effective disinfection solution.
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Ozone treats polluted groundwater: Xylem’s turnkey containerized solution
This system allows Bayernoil to meet the allowed discharge limit set by the Bavarian authorities into the Danube river.
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Pet Food Plant Installs Wastewater Treatment System Fit for Humans
New production lines at plant resulted in increase in wastewater flow and load, which exceeded capacity at the municipal plant. Therefore, pet food manufacturing plant needed an on-site wastewater treatment system.
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Preventing Rising Main Failures: Leveraging Inspection Data for Proactive Rising Main Management
Most rising mains failures are preventable. And today, inspecting them is easier, more cost-effective, and less disruptive than ever, thanks to the development of advanced inspection technology such as Xylem’s SmartBall.
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Cleaner water, smarter systems, zero disruption
Pro Club in Bellevue, Washington upgraded its pool system in seven days with advanced filtration and UV technology. The project improved water clarity, air quality, and member experience while saving over 520,000 gallons of water and $134,000 annually.
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